The Steel Machine Sabalan plate pasteurizer utilizes plate heat transfer technology to pasteurize a wide range of liquid products with high precision and optimized energy consumption. The machine is designed and manufactured in accordance with the hygienic requirements and standards of the food and dairy industries, using stainless steel construction, and can be manufactured in various capacities according to the specific requirements of different production lines.

The machine body and frame are manufactured from AISI 304 stainless steel, while all product-contact parts are made of AISI 316L stainless steel. This construction provides excellent corrosion resistance while maintaining the highest level of hygiene throughout the production process. The use of a plate heat exchanger enables rapid and uniform heat transfer, improves the thermal efficiency of the system, and significantly reduces energy consumption.

The machine is controlled by a PLC system and touchscreen HMI, allowing precise adjustment and monitoring of pasteurization temperature, product holding time, flow rate, and other process parameters. The operator can also monitor and manage all machine operating data in real time through the HMI.

The pasteurizer allows the pasteurization temperature to be adjusted within a range of 72 to 95°C. Precise temperature control helps maintain the product's quality, flavor, and nutritional value. The machine is also equipped with an automatic Flow Diversion Valve, which prevents the product from proceeding to the next stage of the production line if the specified pasteurization temperature has not been reached.

The Steel Machine Sabalan plate pasteurizer is equipped with a heat recovery system that recovers a significant portion of the energy used during the pasteurization process, thereby reducing production costs. In addition to improving thermal efficiency, this feature contributes to higher overall production-line efficiency and productivity.

The machine is fully compatible with Clean-in-Place (CIP) systems, enabling complete cleaning and sanitization of product-contact circuits without the need to dismantle the equipment. This feature reduces production downtime while ensuring a high level of hygiene and sanitary performance.

The Steel Machine Sabalan plate pasteurizer can be designed and manufactured in various capacities ranging from 500 to 20,000 liters per hour. It is suitable for processing products such as milk, doogh (yogurt drink), drinking yogurt, cream, fruit juices, plant-based beverages, syrups, and other liquid food products.

With its advanced engineering design, high manufacturing quality, optimized energy consumption, intelligent process control, and customizable configuration, the Steel Machine Sabalan plate pasteurizer provides a reliable solution for dairy, food, and beverage processing plants.